Guides
Storage
Curing, cool storage, sprouting, and green potatoes.
Move potatoes from harvest to curing and long-term storage while preventing light exposure, moisture problems, and early sprouting.
Start with this guide
How to Store Potatoes
Cool, dark, humid, and ventilated storage keeps cured potatoes for months — without washing first.
All storage guides
How to Cure Potatoes
Cure 10–14 days in the dark at roughly 50–60°F with high humidity so skins toughen and nicks heal.
5 min read
Why Do Potatoes Turn Green?
Light triggers greening and bitter glycoalkaloids. Cut away green parts — or discard heavily greened tubers.
5 min read
Why Are My Potatoes Sprouting?
Warm storage speeds sprouting. Cooler dark conditions slow it — and sprouts should be removed before cooking.
5 min read
Related potato-growing topics
Continue through the parts of the growing season most closely connected to this topic.